More Yummm!

More Yummm!

Hearty Oat & Cottage Cheese Breakfast Bowl

Prep.
Time

10

Min

Cook
Time

0

Min

Total
Time

10

Min

Introduction

No one wants to wake up 30 minutes early just to get a hearty breakfast on the table. That’s where this filling and protein-packed breakfast bowl comes in! Make the overnight oats the night before so that you can get in some extra shut-eye in the am. Not only is it delicious, it’s got a whopping 21 grams of protein that will fuel your day!

Ingredients

Overnight Oats:
• 1 1/3 cups Milk (or milk substitute)
• 1 cup Rolled oats
• 1 Container of 5.3oz. strawberry Muuna cottage cheese
• 1 Tbsp. Chia seeds (optional)

The Toppings:
• 1⁄2 cup Blueberries (fresh or frozen)
• 1⁄2 cup Pear, chopped
• 1⁄2 Banana, sliced
• 1/8 cup Sliced almonds
• Drizzle of nut butter (almond butter or peanut butter will work)

Instructions

1)  Pour the overnight oats ingredients into a large glass lidded container. Note: You can also pour the ingredients into two glass jars and eat one in the morning and save one for later in the week!
2)  Cover and refrigerate overnight (or for at least 4 hours).
3)  Divide the overnight oats mixture and the toppings between two bowls.
4)  Enjoy immediately!

Nutrition Facts

Recipe Makes: 2 Servings
Calories:
450
Protein: 21g
Carbohydrates: 62g
Fat: 14g
Fiber: 9g

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